Truck Tales

Author: Food Truck Ventures

Ever wondered what it's like to run a food truck? It's not an easy job! It's an industry with high turnover and many pitfalls along the way... But when managed successfully, it can be very rewarding to be the owner of a popular food truck known throughout the city.
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Language: en-us

Genres: Arts, Food

Contact email: Get it

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42. Food truck lessons from Temple University – and a look at 2023 from Food Trucks 2 Go
Episode 42
Monday, 12 December, 2022

What happens when a university becomes a food truck hub? How do food trucks honor public rules and regulations while they are on university property? What is the history of food trucks anyway? This is what the students in the Managing History graduate class at Temple University were challenged to research – and much more. We speak at length with one of the grad students involved. And, Janet Prensky I discuss our plans for 2023 for our Food Trucks 2 Go catering division as corporations book food trucks to welcome – or lure back -- their employees. Happy holidays to foodies everywhere, especially foodie fans and supporters of food trucks. Keep on truckin’ – we all appreciate your support