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Inside Julia's KitchenAuthor: Heritage Radio Network
Created by The Julia Child Foundation for Gastronomy and the Culinary Arts, Inside Julias Kitchen is your window into the Foundations world. Through our podcast, youll meet the bright lights of todays food world, from the organizations the Foundation supports and works with to further Julias legacy to individuals at the forefront of cooking, culinary history, and food writing. Well be talking to those who are shaping the way we eat, cook and think about food, just as Julia did by inviting the countrys top talent into her kitchen. So, grab a seat at the Foundations table and listen in. Language: en Genres: Arts Contact email: Get it Feed URL: Get it iTunes ID: Get it |
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Meet Ariane Daguin
Episode 223
Wednesday, 3 December, 2025
On the latest episode of Inside Julia’s Kitchen, host Todd Schulkin welcomes Ariane Daguin founder of D’Artagnan. Todd and Ariane discuss D’Artagnan’s legacy, the statuso f U.S. foie gras production, Ariane’s farm and regenerative silvopasture farming, and how the US compares to France when it comes to artisanal versus mass produced food. Plus, as always, Ariane shares a Julia Moment.Heritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julia's Kitchen by becoming a member!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
