Vegetarian Detroit Author: Jewell Dziendziel Language: en-us Genres: Arts, Food Contact email: Get it Feed URL: Get it iTunes ID: Get it Trailer: Get all podcast data

Listen Now...

The Role of Detroit Chefs During the Pandemic
Episode 7
Tuesday, 25 May, 2021

How are Detroit chef's helping Detroiters access healthy food during the pandemic? Ederique Goudia, Head Chef for Make Food Not Waste talks with Jewell Dziendziel on how Detroit chefs are helping the community during the pandemic.

We also recommend:

Eat Drink Explore
Eat Drink Explore

GMO Salmon
Alex Tycksen

Whatever
Cainnan Leal

Munich Originals 1
Mirja Bauer

Gastronomicamente Falando
Amanda

Street Byte
StreetByte Ravi

East Brighton Food Cooperative
Bryan

EVALUACIÓN DE SERVICIOS GASTRONÓMICOS

Fermented Follies
Joey Stanca and Jo Sinta

Jeni
Jenifer Caroline Lazzarotto de Oliveira

Transversalidad del Conocimiento En La Gastronomía
Alfredo T.P

Hertog Jan
Hertog Jan