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Food, Montana  

Food, Montana

Author: Food, Montana

A Montana food systems podcast hosted by Jeremy Nadison and Emily Stifler Wolfe.
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Language: en

Genres: Arts, Food

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Putting the Systems in Food Systems with MSU Extension Specialist Tommy Bass
Episode 4
Thursday, 29 January, 2026

Our guest today is Tommy Bass. Tommy is an extension specialist in animal and range sciences at Montana State University. He works across local and regional food systems in a variety of advisory capacities ranging from the supply chain level all the way to farms, ranches and processors. He has a background in water quality and conservation work. In recent years, he's worked across the northern Rockies and Pacific Northwest on projects including the Mountain Meat Summits, a biannual conference, and in collaboration with other university partners to provide technical assistance to livestock and meat businesses across the region.Welcome to Food, Montana. Population: 184

 

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