3 Squares: Dishing On the Food Industry

Decoding and Dishing on the Future of Food.

Author: The Center for Food Integrity

Ever get lost in the supermarket? Let The 3 Squares be your guides.Learn about what is coming to your plate, how it is produced, and why it matters.Get insight from industry insiders and leaders and learn some fun facts about food for your next dinner party.Foodies and Food Scientists. Connoisseurs and Restaurateurs. All are welcome at our table.Subscribe to 3 Squares today. We'll leave a seat open for you. Hosted on Acast. See acast.com/privacy for more information.
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Language: en

Genres: Arts, Food

Contact email: Get it

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3Squares Live! March 2026 Edition: Sherry Frey with NeilsenIQ
Friday, 27 March, 2026

What does trust look like in a world of AI, influencers and information overload?In this month’s 3Squares Live, we dig into how consumer expectations around food and agriculture are evolving, from ingredient transparency and sourcing to the rise of personalized digital discovery.Sherry Frey of NielsenIQ joins us to explore what’s driving these shifts, how trust is being redefined across generations and why more information doesn’t always mean more clarity.Listen in as Sherry shares insights on where trust is headed and what it means for food and ag leaders today. Hosted on Acast. See acast.com/privacy for more information.