Beyond Butter Chicken

Author: Ankita Vaidya

**Beyond Butter Chicken** is your culinary passport to exploring the diverse world of Indian cuisine beyond the familiar. Join us as we dive into regional specialties, uncover hidden gems, and share stories from chefs and food enthusiasts. Whether youre a seasoned foodie or new to Indian flavors, our episodes will take you on a journey through vibrant dishes, rich traditions, and exciting innovations. Tune in to expand your palate and discover the delicious variety of Indias food culture.
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Language: en

Genres: Arts, Food

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Curry I
Episode 3
Wednesday, 20 November, 2024

In this episode, we explore the essence of curry. What exactly is curry, and how does it vary across the Indian subcontinent? From the royalty of a rich korma to the fiery origins of vindaloo, we explore the stories and histories behind some of the most iconic curries. But it doesn’t stop there—curry’s journey didn’t end in India. Thanks to the British Empire, it became a global sensation, transforming into the "English curry" and taking on new forms in kitchens worldwide. Whether you're a lifelong curry lover or a curious foodie, join us as we trace the delicious legacy of curry, from its roots in Indian tradition to its place on international tables today. Grab your spice box and tune in for a mouthwatering culinary adventure! Books: Curry: A tale of cooks and conquerors The Taste of Empire by Lizzie Collingham Curry: A Global History by Colleen Taylor Sen