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Lessons From the PitAuthor: Tony Brown
Welcome to Lessons from the Pit with Tony Brown, linking BBQ to life, helping you live a life of intention, taking action where it matters and building impactful connections while being a more knowledgeable pitmaster. If you want your time, energy and life to be more impactful in the areas that matter most to you, and you want to wow everyone with your mad BBQ skills, MEN, this is where it begins! Get involved with the show and community. Send your e-mail to podcast@lifearoundthepit.com. THIS is Lessons from the Pit. Language: en Genres: Arts, Education, Food, Self-Improvement Contact email: Get it Feed URL: Get it iTunes ID: Get it |
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PIT045 - You Know Better, Man
Episode 45
Tuesday, 3 March, 2026
Send your e-mail to podcast@lifearoundthepit.com. Check us out at www.lifearoundthepit.com Instagram at lifearoundthepit Facebook at lifearoundthepittb Sign up for our newsletter over at www.lifearoundthepit.com/newslanding 7 Seasonings of Focus Self-Assessment delivered to your inbox: www.lifearoundthepit.com/seven Quote and Scripture: Scripture: James 4:17 - "If anyone, then, knows the good they ought to do and doesn't do it, it is sin for them" Quote: David Goggins - "I don't stop when I'm tired. I stop when I'm done." About the Episode: I chose to send out overcooked sausages from the pit one day. What was the response? My youngest son got a little hot headed while practicing his driving the night before his driving test. Did he pass? What happens to our standards when we are tired or overwhelmed? What lessons from barbecue give us foundations to help combat that? This episode answers those questions for you. Remember: BBQ is known for being low and slow cooking that produces a fantastic reward. Life as a pitmaster is the same. You have to put in the low and slow efforts to produce the fantastic reward: a legacy of impact! Until next time: season some meat, start a fire, and make an impact!
