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Cookware DoctorAuthor: Sara Dahmen
Cookware Doctor brings you expert answers to your cookware questions. Host Sara Dahmen, author of "Copper Iron and Clay: A Smith's Journey" and the only female coppersmith building copper cookware in America, talks about what you're cooking on and why it works, supplying you with enough foodie trivia for your next dinner party and more riveting (pun intended!) information you never knew you wanted. Submit your burning (ha!) questions at www.housecopper.com/podcast/ Language: en Contact email: Get it Feed URL: Get it iTunes ID: Get it |
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Episode 25: Copper as a Contact Killer
Episode 25
Wednesday, 1 June, 2022
What does it mean that copper is a "contact killer" or that the metal is anti bacterial / anti viral? Host and coppersmith Sara Dahmen discusses the molecular properties, interaction with oxygen, and copper's special systems that destroy bacteria and viruses within a matter of hours - all backed up by scientific studies you can read yourself! To submit your own questions on cookware, visit www.housecopper.com/podcast
