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Whisk Takerz: Where every dish is a joint effortAuthor: Laura and Janelle
Join Laura and Janelle as they stir up chaos, comedy, and crave-worthy creations in the kitchen with a little elevated flair. Each episode dives into a new recipe (yes, there will be cookies), a dash of weed wisdom, and plenty of WTF moments along the way.Theyre not chefs, theyre not scientists theyre just two friends who love to cook, laugh, and light up. If youve ever burned a tray of brownies while Googling "how to decarb," this show is for you.New episodes drop regularly. Bring snacks. Language: en-us Contact email: Get it Feed URL: Get it iTunes ID: Get it |
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We made... caramel apples?
Episode 6
Thursday, 9 October, 2025
It’s caramel apple season, and things are getting sticky in the Whisk Takerz kitchen. We’re making infused caramel apples, talking a little sweet-and-science about why caramel works so well for our “special” projects, and ending with a wild bit of history you definitely weren’t expecting. Thanks for listening! Send us your ideas and recipes at whisktakerzpod@gmail.com. Find us on social and don't forget to rate, review and subscribe wherever you like to listen (please)!