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Anna Trapido's Food  

Anna Trapido's Food

Author: Weekend Breakfast with Refiloe Mpakanyane

Food anthropologist and author Anna Trapido's zany and engaging celebration of food in Gauteng - where to find it, and on occasion, how to make it...
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Language: en-us

Genres: Arts, Design, Food

Contact email: Get it

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3 SA Super fabulous cookbooks
Friday, 25 September, 2020

Food critic and Author of Eat-Ting Heritage, Anna Trapido on her top three Super fabulous South African cookbooks for Heritage day. Namely; SOUTH AFRICAN INDIGENOUS FOODS, KHANYA MZONGWANA’S SH*T’S REAL, LET’S HEAL; EATING IN THE MEANTIME and LIENTJIE WESSELS; GEURESee omnystudio.com/listener for privacy information.

 

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