 |
TacocityThe taco. Weve all had one. It doesnt matter where you live. Race, religion, diet. In the last few years, its become the new burger. In its simplest form in America, its meat, onions & cilantro in a tortilla. Host Rob Gokee, a Los Angeles native &... Author: Rob Gokee
The taco. Weve all had one. It doesnt matter where you live. Race, religion, diet. In the last few years, its become the new burger. In its simplest form in America, its meat, onions & cilantro in a tortilla. Host Rob Gokee, a Los Angeles native & author of the book Tacocity, takes you on a journey of not only taco discovery, but the people who took a chance, and in some cases risked everything to bring their own recipes & dreams to life. Every episode is a different story, a unique look into taquerias across the country! Language: en Contact email: Get it Feed URL: Get it iTunes ID: Get it |
Listen Now...
Macheen COVID-19 UPDATE
Saturday, 16 May, 2020
We got to sit down and get an update from Chef Jonathan Perez of Macheen about how he's been affected by the pandemic, and what he's been working on the last few months. Macheen is in the Final Four of LA Taco's annual Taco Madness competition, and there's still time to vote! https://www.lataco.com/taco-madness-2020/ You can vote until midnight on Sunday, May 17th, so head over and give Macheen a nod! There's no registration, just a few clicks and you're done! But I suggest you hang around and read some of the amazing stuff LA Taco has been publishing;)Our original interview with Macheen is here https://podcasts.apple.com/us/podcast/tacocity-food-stories-mexican-food-cooking/id1277314149?i=1000430177118Macheen on Instagram www.instagram.com/_macheen_You can order from Bar Hermanito on their site https://barhermanito.com or call (424) 465-9029You can find them on Instagram at https://www.instagram.com/barhermanito/
