The Cocktail Academy

Author: Damian Cole

Introducing "The Cocktail Academy" with your host Damian Cole, a seasoned veteran of the hospitality industry. Join Damian and his expert guests on a spirited journey through the world of cocktails, spirits, and all things booze-related. Whether you're a home cocktail enthusiast or aspiring bartender, this podcast is your go-to source for practical tips and insider knowledge, served straight up with no nonsense. From mastering classic cocktail recipes to exploring the latest trends in mixology, "The Cocktail Academy" has everything you need to shake, stir, and sip like a pro. Tune in for candid conversations, industry insights, and plenty of laughs along the way. Hosted on Acast. See acast.com/privacy for more information.
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Language: en

Genres: Arts, Food

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Lindsey Johnson on Trust, Care & the Real ROI of Bartender Education
Episode 67
Wednesday, 11 February, 2026

Lindsey Johnson has spent nearly two decades quietly shaping the global drinks industry from behind the scenes. From punk bar bartender to broadcast journalist to founder of the world’s first bartender advocacy agency, Lindsey built Lush Life Productions on one simple principle: take care of bartenders and they’ll take care of everything else.In this episode, we dive into how she bridges the gap between brands and the bar community, why hospitality professionals should be treated like VIP guests, and the uncomfortable truths about awards, recognition, and what really matters in this industry.In this episode we cover:Lindsey’s unconventional path from punk clubs to brand strategistWhy 80% of alcohol purchasing decisions are influenced by bartendersThe founding of Lush Life Productions and 19 years of bartender advocacyWhy brands still misunderstand the power of the barEconomic downturns and why they often lead to smarter brand investmentThe real reason some bartender programs failWhy hospitality must be practiced towards hospitality professionalsWhy awards don’t always equal impactSocial responsibility and bars as community safe spacesAdvice for bartenders who want to work with brandsAdvice for small brands trying to grow strategicallyKey TakeawaysIf you want bartenders to champion your brand, feed them, respect them, and invest in them properly.Showing up consistently matters more than chasing visibility.Awards are nice — but mentorship and community-building matter more.Smaller brands win by focusing deeply, not broadly.Hospitality is not a buzzword. It’s logistics, care, trust, and follow-through.Connect with Lindsey🌐 Website: https://lushlifeproductions.com📩 Sign up to the newsletter via the website📸 Instagram:@livethelushlife@pdxcw (Portland Cocktail Week)@camp_runamuckIf you enjoyed this episode, follow the show, leave a review, and share it with someone in hospitality who needs to hear it. Hosted on Acast. See acast.com/privacy for more information.