Lockdown Larder

Author: Isabelle Bougeard

Are you a banana bread baker, a sourdough self starter or a takeaway addict? In this mini-series Izzy Bougeard finds out what's been going on at our socially distanced dinner tables.
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Language: en

Genres: Arts, Food

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CORDON BAR TO CORDON BLEU
Episode 6
Thursday, 27 May, 2021

This is a special episode, not because it’s the sixth one of a very sexy third season but because it’s someone who I’ve wanted to mull over menus with ever since I read their book one cold and dark Lockdown night (#dramatic). I was going to make some terrible joke barristers and cakes for this episode but quite honestly guys punopedia failed me on this one so I will keep this intro traditional. Livvy Potts is the author of the award winning memoir ‘A Half Baked Idea ’ which follows her journey from criminal barrister to professional chef after her mothers death. If Livvy’s book taught me anything it’s that getting in the kitchen can sure as hell heal you in a difficult time. Enjoy!