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Distilling the West  

Distilling the West

Author: Distilling the West

Our mission is to explore exceptionally made craft spirits from the western US. You can find us on Instagram and Facebook @DistillingtheWest and reach us by email at info@distillingthewest.com.
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Language: en-us

Genres: Arts, Food

Contact email: Get it

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094: Interview with Dry Land Distillery
Wednesday, 8 April, 2026

In this episode of Distilling the West, Dan and Dave sit down with Nels Wroe of Dry Land Distillers to explore a truly distinctive approach to craft spirits rooted in the high-desert landscape of Colorado. Nels shares the philosophy behind Dry Land, emphasizing locally sourced ingredients, regional identity, and a deep connection to place.The conversation is brought to life through a guided tasting of several of Dry Land’s standout spirits. Dan and Dave sample two of Nels’ unique cactus-based spirits, showcasing the distillery’s innovative use of unconventional botanicals and their ability to capture the essence of the desert in a glass. They also dive into two whiskey expressions—the Heirloom White Sonora Wheat Whiskey and the Antero Wheat Whiskey—highlighting the nuanced flavors that come from heritage grains and thoughtful production methods.Along the way, Nels discusses the challenges of working with rare ingredients, the importance of experimentation, and how Dry Land Distillers continues to push boundaries while staying true to its roots. The episode offers a rich look at how creativity, terroir, and craftsmanship intersect, giving listeners a deeper appreciation for what it means to distill the West.

 

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