Hot Plate

Author: Hot Plate / Frequency Podcast Network

Hot Plate uncovers surprising discoveries and insights into food and drink. Our contemporary food culture critics, Mirella and Joshna, help you build a stronger relationship with what you eat.
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Language: en-ca

Genres: Arts, Education, Food

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The Revolution
Episode 12
Monday, 31 January, 2022

What has Covid revealed to us about our food system? Joshna and Mirella delve into what’s next and the great opportunity we have to rebuild a stronger, better connected, more sustainable food system. Vive la revolution!---On this special series of HotPlate Podcast, craft beer and sensory consultant Mirella Amato, and chef and activist Joshna Maharaj, examine the impact Covid has had on every aspect of our food system, all the way from farm to table. How have things changed? What’s going on behind the scenes? The answers to these questions are often surprising and will help strengthen our connection to our food. www.hotplatepod.com