FLAVORS + kNOWLEDGE

Author: WALTER POTENZA

Become a Paid Subscriber: https://podcasters.spotify.com/pod/show/walter-potenza/subscribe Flavors and Knowledge is a captivating podcast that offers narrated, factual culinary education that explores the diverse world of flavors. With a refreshing approach, it avoids mundane interviews and minimizes opinions, delivering a concise and engaging exploration of the rich tapestry of gastronomic Knowledge.
Be a guest on this podcast

Language: en

Genres: Arts, Food

Contact email: Get it

Feed URL: Get it

iTunes ID: Get it

Get all podcast data

Listen Now...

{203} LA PANZANELLA Narrated
Episode 203
Friday, 16 August, 2024

Panzanella, a classic Tuscan salad, is a vibrant and refreshing dish that captures the essence of summer. Originating from Italy's Tuscany region, this salad is a delightful combination of stale bread, ripe tomatoes, crisp cucumbers, and aromatic herbs, all brought together by a tangy vinaigrette. It's a perfect example of how simple ingredients can create something extraordinary. Let’s dive into the history, ingredients, and a step-by-step recipe to make this delicious salad at home. More podcasts by Chef Walter Subscribe free to the FK Newsletter.