The Capstone Author: Prescott College Celebrating a more just and sustainable food system. Be a guest on this podcast Language: en Genres: Arts, Food Contact email: Get it Feed URL: Get it iTunes ID: Get it Get all podcast data

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The Experiential Guide to Food Systems Literacy
Episode 2
Wednesday, 7 May, 2025

In this episode, Olivia Rovang talks about the ways Experiential Education is critical to Food Systems literacy–understanding this type of literacy as an essential aspect of incentivizing stakeholdership and change within the sustainable food systems movement.Her Capstone project produced a comprehensive reference guide for individuals, communities, educators—anyone interested in increasing their sustainable food systems literacy through experiential hands-on learning activities focusing on systems thinking methodologies.

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