Savory Stories

Author: WABE

A look at Atlantas people, through its cuisine and food history. Savory Stories traces Atlantas food story from the past to the present, getting to know Atlantas culinary creators and demystifying stereotypes about food with hosts Akila McConnell and Asata Reid.
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Language: en

Genres: Arts, Food, Society & Culture

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Grits
Thursday, 7 August, 2025

When thinking of foods that are deeply rooted in the American South, Grits might immediately come to mind. City Lights Collective members and food contributors Akila McConnel and Chef Asata Reid have the story behind the creamy porridge's history, AND how grits became a classic Atlantan dish.See omnystudio.com/listener for privacy information.