In Today's Menu.

Author: Siddhiraj Kulkarni @Intoday'sMenu

Namaste everyone , In today's menu we will be serving you stories from in and around food and People. So get ready to enjoy about : the restaurant playbook - businessmen for hospitality industry. In my culture - culture talks and nostalgia Quater ke Kisse - What happened after people were high- stories not a chef but a ... - careers
Be a guest on this podcast

Language: hi

Genres: Arts, Food

Contact email: Get it

Feed URL: Get it

iTunes ID: Get it

Get all podcast data

Listen Now...

Manchester, Marketing and Hospitality. Ft. Richard Sherwood.
Episode 11
Monday, 8 December, 2025

Hello people,In today's Menu, we have got the not-so-bland conversations this time from an English person - Richard Sherwood. Talking and checking out more of Manchester, getting to know it, along with hospitality and Marketing, with the 'Food and Culture Stories.' From personal experiences to broader observations about the city, this conversation captures the spirit and character that make Manchester what it is today.Enjoy the conversation with Indo-british blended tales with this 10th Ep of Season 2! Recorded at Trof, Northen Quarter, Manchester, immense thank you to the team at Trof for the help and arrangements!Tune in for stories, perspectives and lessons from the heart of Manchester hospitality.Follow @In_Todays_Menu on Instagram for updates and clips.Check out @Trofnq for good time in Manchester!End of Season 2.1:30- Introduction 6:59- Where Richard may take you in Manc.10:59 - The Manchester Hospitality 14:29 - The Mancunian18:10 - How is Manchester different 22:55 - Richard's Favourite Cuisine23:44 - Richard's Memorable Place.26:48 - The hidden Gem of Manc.31:03 - Guilty Pleasure food and the full English breakfast32:54 - Learning in Hospitality 38:14 - Human Nature Lesson 43:53 - Is Marketing Necessary in Manc?47:27 - The Seasonal Menu change50:36 - the thoughts behind the Menus53:09 - The Smart Marketing Idea56:38 - The Good Hospitality bar?1:00:05 - What do you think Ai has done to Hospitality? 1:06:23 -What can Manc. adapt1:08:51 - Richie on Indian Cuisine.