![]() |
The All In For Citrus PodcastAuthor: AllInForCitrus
The University of Florida Institute of Food and Agricultural Sciences and Southeast AgNet are partnering to provide the latest news on citrus-related research in a monthly podcast. The podcast, All in for Citrus, will feature short interviews with scientists working to find solutions to citrus greening and other devastating citrus diseases. Language: en Genres: Life Sciences, News, Science Contact email: Get it Feed URL: Get it iTunes ID: Get it |
Listen Now...
All In For Citrus, Episode 87 November 2025
Episode 85
Tuesday, 2 December, 2025
The November All In For Citrus podcast takes a trip around the globe. Faculty from the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) join the show to describe citrus production in regions outside of the United States. Michael Rogers, director of the UF/IFAS Citrus Research and Education Center, gives an update on citrus in the Caribbean and how UF/IFAS scientists collaborate with colleagues in those countries to advance citrus production knowledge. The podcast also provides updates on citrus production in South America, Brazil, the Indian subcontinent, Israel, Africa and the Mediterranean. One of the key takeaway messages from the episode is that sharing knowledge with other production regions benefits all citrus growers globally. UF/IFAS scientists say that, in most cases, U.S. citrus producers can gain beneficial knowledge by following what is happening in other parts of the world. Flavia Zambon, UF/IFAS assistant professor, gives an update on citrus in her home country of Brazil. The world’s largest citrus producer has begun to feel the bite of HLB more acutely in recent years. In addition, an ongoing drought in Brazil is challenging citrus production. Tripti Vashisth, UF/IFAS associate professor, discusses citrus production on the Indian subcontinent. Interestingly, growers in that part of the world have been dealing with HLB for more than 100 years but have remained relatively productive. Vashisth said that is due in part to the region’s better soils and production practices. The podcast is a partnership between UF/IFAS and AgNet Media.










