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Food for the FutureAuthor: World Food Forum
The World Food Forum delivers stories about agrifood systems, climate change and all its moving parts in this youth-led podcast.Learn more about the World Food Forum: https://linktr.ee/worldfoodforum Language: en-us Contact email: Get it Feed URL: Get it iTunes ID: Get it |
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Biodiversity on Your Plate
Friday, 28 March, 2025
In this episode, we welcome Sofia Cavalleri, member of the Youth Scientist Group and co-owner of RistoLab, to explore how sustainability, biodiversity, and slow living shape her innovative culinary experiences. From the "Taste Buds Reactivation Station" at last year’s World Food Forum to incorporating local biodiversity and promoting communal gardening, Sofia shares how RistoLab is redefining the future of food.4o