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My Signature DishA culinary podcast that shares the sweet, sour and just plain delicious stories from home kitchens around the world. Author: Ollie Horn for Pona
A culinary podcast that shares the sweet, sour and just plain delicious stories from home kitchens around the world. Whether you're passionate about cooking, or just enjoy good food prepared by others, this is the show for you. Hosted by stand-up comedian and eating enthusiast Ollie Horn. Language: en Genres: Arts, Food, Places & Travel, Society & Culture Contact email: Get it Feed URL: Get it iTunes ID: Get it |
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#14 Bobby Judo: Two versions of a spicy dish
Episode 14
Monday, 1 June, 2020
Cooking, eating, and talking enthusiast Ollie Horn talks to inspiring home cooks around the world, and encourages them to shares the sweet, sour and, just plain delicious stories from home kitchens around the world.In this episode, we meet Bobby Judo, who after getting a taste for Japanese food working in a Japanese restaurant in New York, got itchy feet moved to Japan 15 years ago with no plans to stay longer than couple of years. He now works as a TV presenter, MC and comedian, and presents a weekly cooking corner for a local TV station where he is tasked with creating a new dish each week using local and seasonal Japanese ingredients. If you enjoyed this episode, please be sure to subscribe to this podcast wherever you are listening to it to make sure that you don't miss future conversations with inspirational home cooks. You can get in touch with Ollie and the team at podcast@pona.app. Let us know what you enjoyed! Produced by Pona.
