Nhau You Know: Vietnam's F&B Industry PodcastAuthor: Jovel Eugenia Chan
Everything you need to know about Vietnam's coming-of-age food and drink industry. From insights and interviews with industry thought leaders to food trends, stories, opinions and helpful resources from some of Vietnam and Southeast Asia's most prominent food and beverage businesses. Every episode has something to learn from and nhau you know. This is for anyone and everyone who loves food as well as restauranteurs, industry professionals, investors and budding foodpreneurs. Follow Jovel on Instagram @joveleugeniachan or check out the blog here - www.jovelchan.com Language: en Contact email: Get it Feed URL: Get it iTunes ID: Get it |
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#2: The Recipe For a Successful Restaurant Pivot
Episode 2
Wednesday, 1 September, 2021
This week, I talk about a simple 5-step framework that I adopt/have adopted during the last 8 years of my F&B marketing career in the Middle East and Southeast Asia. Following an article that I had written about six successful pandemic pivots in Vietnam which got over 2,000 hits overnight and featured in e27, Asia's largest tech online media platform, I decided to share these 5 simple steps as well as industry insights in Vietnam. I talk about social, cultural, economical and technological changes that impact dining behaviour in Vietnam as well as rethinking traditional 'strengths' such as a restaurant's location - how can you leverage this in the new normal to pivot your business? I hope you enjoy this podcast, #HappyPivoting and Happy National Day Vietnam! 🇻🇳 For more insight, information, tips and updates, follow me on Instagram @joveleugeniachan or check out my blog Sign up to my bi-weekly newsletter for all things about Vietnam's F&B industry