The Food Science Addict Podcast

Author: TheFoodScienceAddict

Become a Paid Subscriber: https://anchor.fm/thefoodscienceaddict/subscribe A podcast for foodies and anyone in love with the science behind the food we eat. This podcast will showcase food science facts, food scientists life and food science students life aspects too. These episodes have been written and recorded thanks to the help of some current and former students from the University of Surrey. Visit our website: www.thefoodscienceaddict.com Instagram: @thefoodscienceaddict
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Language: en

Genres: Arts, Food

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06x03. Coffee brewing
Friday, 22 March, 2024

Enter the Moka pot, a celebrated emblem of Italian coffee culture that transformed home brewing in the 1930s. Join us as we dive into the mechanics of the Moka pot and understand how it draws out the robust flavours and enticing aromas concealed within coffee beans, yielding a full-bodied brew reminiscent of espresso without the requirement for costly machinery. ----------------------------------------------------------------------------------------------------------------------------- Some episodes might be for subscribers only (1.99£ per month). If you want to listen to those ones, just subscribe NOW and enjoy the full list of episodes: 👉 https://anchor.fm/thefoodscienceaddict/subscribe ------------------------------------------------------------------------------------------------------------------------------------------------------------------------- Instagram: @thefoodscienceaddict Website: https://thefoodscienceaddict.com/ Email: thefoodscienceaddict@outlook.com