allfeeds.ai

 

Right of the Fork  

Right of the Fork

Author: RATF

Think Portland, Oregon is all VooDoo Doughnuts and "put an egg on it?" One of Portland's most prominent "food sherpas" and Portland Food Adventures' founder Chris Angelus along with co-host Cort Johnson invite the regions most prominent and up-and-coming tastemakers to pull up a chair and talk about the craft of food & beverage in their own words. This is Right at the Fork.
Be a guest on this podcast

Language: en

Genres: Arts, Business, Food

Contact email: Get it

Feed URL: Get it

iTunes ID: Get it


Get all podcast data

Listen Now...

RATF Classic: #88 Lisa Schroeder - Mother's Bristo
Friday, 2 May, 2025

This Right at the Fork Classic comes from July of 2016, and our conversation with Lisa Schroeder. ORIGINAL POST: Chris feels that Lisa Schroeder should be cited as "Portland's Official Mother."  Lisa visits the RATF studios to talk about the challenges of running a packed Portland culinary institution, especially in light of a the increased responsibilities she's taken on to provide love and care to her grandchildren.  Lisa shares some stories and grief of the loss of her beloved daughter, Stephanie. Photo by Tim Sugden, About Face Magazine. Right at the Fork is supported by: Zupan's Markets: www.zupans.com RingSide Steakhouse: www.RingSideSteakhouse.com  San Pellegrino: www.SanPellegrino.com

 

We also recommend:


The Clever Cookstr's Quick and Dirty Tips from the World's Best Cooks
QuickAndDirtyTips.com



Gouda on Gouda
Bob Gouda and Jerome Ralston

Alt Protein Answers
Shannon Theobald

Wine Blast with Susie and Peter
Susie and Peter, Masters of Wine

Porque No Puedo Avanzar Con Mi Cuerpo?
yas min

Piss & Balsamic Vinegar
Kellan Green, Kai Nelson, Jess Ross

Vivir Café Revista en Podcast
Hugo Sabogal

La Cerveza Ardiente
Dafne Arleth Valenciano

Derecho
Paul Sanchez

Bayer3 Wura
Bayer3 Wura

The Alcohol-Free Sommelier
Brimful Drinks