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You Bet Your Ass It's GoodAuthor: Avec Tous Spice Company
We believe everyone deserves to eat amazing food that is real, healthy and delicious. We started the podcast to share our trip. Join us as we found Avec Tous Provisions & Spice. We'll share our favorite recipes, foods & any other think we find to be amazing and useful. Language: en-us Contact email: Get it Feed URL: Get it iTunes ID: Get it |
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0010 BETA Episode: Q & A with The Butter Evangelist, Cajun Bahn Mi, Best way to cook pork belly and much more...
Episode 5
Saturday, 15 August, 2020
Whats going on y'all!! This is Lance with The You Bet Your Ass It’s Good Podcast. In this hopefully first of many Q and A episodes featuring Christy “The Butter Evangelist” Faucheux, the other founder of Avec Tous Spice, we discuss a lot of good topics. For Example: What's the best way to cook Pork Belly? The Avec Tous Bahn Mi!! What are our favorite sides? Overrated spice blends and spices… Should we be eating a lot of chicken? How many steaks does it take to feed your family?! By the way, have you ever compared the price of feeding your family some carefully purchased steaks vs going out to eat mediocre food? Lemongrass Pork! We even talk a little shit about a NOLA fave restaurant. I’m not going to name names... hahaha! Go get you some spice: www.avectousspice.com Check out some recipes: YBYAIG Recipe Blog Check out the YouTube: www.youtube.com/youbetyourassitsgood Check us out on Instagram: @avectousspice & @youbetyourassitsgood
