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In The Weeds with Ben RandallAuthor: Chef Ben Randall
I began cooking when I was 14 years old and I never looked back. Enjoy the pirate ship. Language: en Contact email: Get it Feed URL: Get it iTunes ID: Get it |
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Episode 477: Gather with Jennifer Bosch
Wednesday, 4 March, 2026
Today we're talking with restaurant owner Jennifer Bosch about the difficulties with opening an upscale restaurant in rural Michigan, pay equity, third spaces and caring for your community. Also Steve is sick.More information about Jennifer's restaurant here: https://gatherinsmyrna.com/As always, find us here:https://www.speakpipe.com/InTheWeedsWithBenRandallhttps://www.facebook.com/groups/774902433251568https://www.instagram.com/chefbenrandall/ https://podcasts.apple.com/us/podcast/in-the-weeds-with-ben-randall/id869521547intheweedswbr.comhttps://www.redbubble.com/people/enzwell/shopintheweedswbr@gmail.com











