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Better Food StoriesAuthor: Better Food Stories
Conversations with today's food industry trendsetters. Language: en-us Contact email: Get it Feed URL: Get it iTunes ID: Get it |
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Living a Pescatarian Lifestyle with Chef Stephanie Harris-Uyidi
Saturday, 28 November, 2020
After discovering that the pescatarian diet made her feel the best, Chef Stephanie Harris-Uyidi has successfully lived the pescatarian for over 20 years. Today, she is a sustainable seafood enthusiast with a passion for spreading the word about the benefits of eating a plant-based diet supplemented with fish and seafood. Chef Stephanie is the face behind The Posh Pescatarian, as well as the producer and host of the popular travel-cooking-adventure series Appetite for Adventure! Stephanie is also the author of The Posh Pescatarian: A Collection of my Favorite Sustainable Seafood Recipes. In this interview, you'll learn: All about the pescatarian way of life and Chef Stephanie's tips of incorporating more seafood into your diet – even if you aren’t near the ocean How Stephanie built her platform, first on YouTube then on to cookbooks and a cooking show And her biggest tips for food content creators today Living a Pescatarian Lifestyle with Chef Stephanie Harris-Uyidi
