Liverpool Food Stories

Author: Pratiksha Paudyal

This podcast aims to showcase the diversity within Liverpool's Food and Drink industry. A chance for POC to tell their own stories. Instagram @LiverpoolFoodStories Twitter @LpoolFoodPod
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Language: en

Genres: Arts, Food

Contact email: Get it

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Ep 3. Kashmiri Curry Kitchen - Fozia Choudhry
Episode 3
Friday, 28 August, 2020

In this episode I had such a fun conversation with Fozia Choudhry who is about to launch 2 food businesses: Fozia's Kashmiri Curry Kitchen, fozias.co.uk ,which is a frozen food delivery service, launching in the middle - end of September. As well as, Fozia's Kashmiri Street Food, selling pakoras/samosas, and other street food, which she is aiming to open around October to November. You can find Fozia on Instagram @kashmiricurrykitchen, on Twitter @fozia1971, on Facebook @Fozia's Kashmiri Curry Kitchen and on Youtube: Fozia's curries and cakes (https://www.youtube.com/channel/UCUitEOz9vvglznJp-6G8lZg ). You can support Liverpool Food Stories podcast on Instagram @LiverpoolFoodStories or on Twitter @LpoolFoodPod Thank you for listening :)