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The History of American FoodFrom the 17th Century to the Present. Let's dig in. Author: Margaret Hardin
Starting with the first English settlements in the 17th Century, this podcasts traces how we went from barrels of salted meat & peas to Korean bbq tacos and the largest grocery store selections ever seen anywhere in the world. We'll go everywhere - and it is full of surprises.Show Notes: https://thehistoryofamericanfood.blogspot.com/Email: TheHistoryofAmericanFood@gmail.comInternets: @THoAFood Language: en Contact email: Get it Feed URL: Get it iTunes ID: Get it Trailer: |
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159.5 The Turkey History Episode... Just for Fun
Thursday, 27 November, 2025
It's been a little while since I put up this Tukey History Episode!Since Thanksgiving Week is also Episode Week - why not throw this one in for fun?Learn about the wild history of an American bird with a huge travel resume and names that all think it came from somewhere else.Enjoy the name Chaos!Music Credit: Fingerlympics by Doctor TurtleShow Notes: https://thehistoryofamericanfood.blogspot.com/Email: TheHistoryofAmericanFood at gmail dot comThreads: @THoAFoodInstagram: @THoAFood& some other socials... @THoAFood
