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Traveling TastebudsAuthor: Zoey Colglazier
Each episode, I pick a dish from around the world and dive into its history and culture, the food science behind it, and how the ecology of the landscape influenced the ingredients used. From tasty tetrazzini to delicious doro wat, this podcast aims to feed your stomach and your mind. Hungry yet? Language: en Contact email: Get it Feed URL: Get it iTunes ID: Get it |
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Asparagus
Episode 4
Friday, 25 September, 2020
Hi! Welcome to Traveling Tastebuds, a journey to eat our way across the world one dish at a time. Each episode I dive into the history and culture surrounding a recipe, the food science behind it, and how the ecology of the landscape influenced the ingredients used. This week we look at just an ingredient! Join me to learn about types of asparagus, how to grow it best, and yes, why it sometimes causing asparagus pee.