The Rice Stuff

Author: USA Rice

During each episode, your hosts Michael and Lesley will explore the world of U.S.-grown rice through the eyes of the people who know it best farmers, millers, researchers, marketers, exporters and end-users. Whether it's amazing achievements in sustainability and conservation, exciting promotional strategies, or innovative technology, we'll get deep into the weeds to tell the story of U.S. rice. Whether you're a seasoned ag industry professional or just looking to learn more about the rice in your pantry, The Rice Stuff has something for everyone.
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Language: en

Genres: Business, Earth Sciences, Science

Contact email: Get it

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#134 Dining with the Dean: Agriculture, Journalism, and the Food Connection
Episode 134
Monday, 22 June, 2026

How do we bridge the gap between agriculture and the food on our plates? In this lively episode, Michael Klein and Deborah Willenborg sit down with Jerry Hagstrom, a seasoned ag journalist, at a bustling Georgetown restaurant. They delve into the evolution of agricultural journalism, the challenges of covering Congress, and Jerry's unique insights on food's role in agriculture. Discover how personal experiences shape journalism and the surprising connections between farmers and chefs. Tune in for an engaging meal of stories! www.hagstromreport.com www.naaj.net/naaj-hillgren-scholarship With special guest: Jerry Hagstom, The Hagstrom Report & National Journal Hosted by: Michael Klein and Deborah Willenborg