Food is the New Rock Author: Zach Brooks Every week we talk music with a chef or food with a musician. Hosted by Zach Brooks from Midtown Lunch and produced by Chuck P. More at http://www.foodisthenewrock.com Be a guest on this podcast Language: en Genres: Arts, Food Contact email: Get it Feed URL: Get it iTunes ID: Get it Get all podcast data

Listen Now...

Outside Lands w/ Chef Stuart Brioza
Wednesday, 31 August, 2016

Ep. 200 - It's only fitting that our 200th episode is at Outside Lands, one of the best music and food tests in the country. We caught up with Chef Stuart Brioza, who runs the acclaimed SF restaurant State Bird Provisions along with his wife Nicole Krasinksi, to chat about music behind the Gastro Magic stage.

We also recommend:

Exploring the Wine Glass
Lori Budd

Food, Finance, and Data- S1E01
Coalition for a Democratic Ind

Soul Mawi
marina carli de moraes

Receita do Intervalo Rádio Online PUC Minas

Rollex
Pfano Maumela

CAPÍTULO 17 Los Garbanzos
luis rivas

Proceso De La Elaboración Del Cafe
ALBERTO ARIAS

Curiosities about the cuisine of the United States.
anayse fontinele

Bdia
Ana Elisa Seccon Garcias

College Cookery
College Cookery

Jem Legalnie
Magdalena Kasprzyk Chevriaux

CheeseChat