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The Business Pickle  

The Business Pickle

For leaders ready to do good.

Author: The Business Pickle

For leaders ready to do good. Research, case studies, podcasts, toolkits, actions: everything to help you fast track doing business for good.
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Language: en

Genres: Business, Investing, Management

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#10: Food Waste, Part 3
Thursday, 22 December, 2022

This is part three and the final part of our series on the problem of food waste. We're throwing away a third of our food globally, so what can businesses do about it?• Applying technology in new ways to tackle hard-to-process food waste• Case studies from Goterra and Glanris• Interviewed: Bob Gordon (Zero Carbon Forum), Bryan Eagle (Glanris)In this episode, we're looking at how businesses can tackle unavoidable or hard-to-process food waste - with case studies about innovative Australian waste management business Goterra (using insects to process food waste and create animal feed), and US-based startup Glanris (turning rice hulls into a sustainable water filtration media). The episode features insights from interviewed guests Bob Gordon (Zero Carbon Forum, prev. Goterra) and Bryan Eagle (Glanris). The Business Pickle: research, case studies, podcasts, toolkits, actions: everything to help youfast track doing business for good. thebusinesspickle.com ★ Support this podcast on Patreon ★

 

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