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Meatgistics Podcast: From Animal To Edible  

Meatgistics Podcast: From Animal To Edible

Author: Waltons

Go from Animal to Edible with the Meatgistics Podcast presented by Waltons Inc. In each episode, Jon and Austin talk about their favorite recipes and share some expert tips and tricks for making sausage, jerky, and snack sticks. Listen in as they have in-depth conversations with meat industry professionals and outdoor/hunting enthusiasts. Stay up to date on the latest news and current trends in the meat industry as we explore everything related to meat and more.
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Language: en

Genres: Sports, Wilderness

Contact email: Get it

Feed URL: Get it

iTunes ID: Get it


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Going from Game to Gourmet with Larry White
Friday, 30 October, 2026

Jon talks with Chef Larry White, the hunter, angler, and recipe developer behind Wild Game Gourmet, a cooking and hunting resource built to help hunters and home cooks get the most out of wild game, fish, and shellfish. Larry draws on more than 20 years as a professional chef, with a focus on butchery, sausage making, smoking, and curing.

 

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