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Meatgistics Podcast: From Animal To EdibleAuthor: Waltons
Go from Animal to Edible with the Meatgistics Podcast presented by Waltons Inc. In each episode, Jon and Austin talk about their favorite recipes and share some expert tips and tricks for making sausage, jerky, and snack sticks. Listen in as they have in-depth conversations with meat industry professionals and outdoor/hunting enthusiasts. Stay up to date on the latest news and current trends in the meat industry as we explore everything related to meat and more. Language: en Genres: Sports, Wilderness Contact email: Get it Feed URL: Get it iTunes ID: Get it |
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Pheasant Rangoon, Emotional Power of Steak, and a Talk with Will Hartnett
Episode 257
Friday, 10 October, 2025
This week on the Meatgistics podcast, we sat down with Will Hartnett, FFA Advisor for Wall ISD, for an insightful conversation of agricultural education. Austin and Jon then sample Jon’s homemade Pheasant Rangoon and a variety of Buc-ee’s jerky flavors while diving into topics like the emotional connection people have with steak and a wild story about someone using lasers to protect their flock from bird flu.
