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In the Test Kitchen  

In the Test Kitchen

Where we take you behind the scenes at America's Test Kitchen

Author: America's Test Kitchen

This video podcast from Americas Test Kitchen takes you behind the scenes of a bustling test kitchen. Our test cook hosts dive deep into their favorite dishes, taste recipes, and talk about how culture, history, and science influence the foods we love to eat. Discover the messy, fun, and (mostly) delicious work that goes into creating Americas favorite recipes.
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Language: en

Genres: Arts, Food, Society & Culture

Contact email: Get it

Feed URL: Get it

iTunes ID: Get it

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Episode 14: What makes a dumpling comforting?
Thursday, 27 August, 2026

Dumplings are made across the world and come in different shapes, sizes, forms and flavors. Despite their differences, they somehow sooth and delight in equal measure. The juicy filling of a xiao long bao. The warm center of a pierogi. The chewy exterior of a gnudi. How do dumplings achieve that comfort? Lan, Bryan, Nik and Lidey investigate.  Recipes Mentioned: Shanghai Soup Dumplings Potato Cheddar Pierogi Spinach and Ricotta Gnudi with Tomato-Butter Sauce Learn more about your ad choices. Visit megaphone.fm/adchoices

 

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