Top Scallops

Author: Merlin Mann, Alex Cox, and Max Temkin

Merlin Mann, Alex Cox, and Max Temkin watch season 13 of Top Chef.
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Language: en

Genres: Arts, Food, TV & Film

Contact email: Get it

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Mildly Preferable to Hunger
Episode 17
Thursday, 31 March, 2016

Merlin, Max, and Alex conclude their run of Top Scallops by eating some gross food and breaking down why reality TV often does not meet our expectations. Subscribe to Top Scallops on iTunes or via RSS. Thank you to our friends at Backblaze for sponsoring the Top Scallops podcast. Show Notes 'Top Chef' secrets revealed: From the judges' mouths to your ears The Top Chef: Seattle Finale Was Ruined by Meddlesome Magical Elves Pulling Back the Curtain on Top Chef The lowdown on the making of 'Top Chef' Reality Bites: How Top Chef Contestants Stay Undercover Top Chef: What It's Like to Be a Diner at the Taping 18 Things You Learn While Attending the ‘Top Chef’ Finale How 'Top Chef' Cooks Up Fresh Integrations Bravo's 'Top Chef Masters' Sprinkled With More Upscale Sponsors Top Chef Seattle Finale Recap: David Rees on Chicken Butts and Washed Scallops 'Top Chef: New Orleans:' A behind-the-scenes look at the making of the season premiere Reality TV Contract How Reality TV Works 5 Horrible Provisions You Might Find In A Reality Show Contract La Mancha Screw Job Don Quixote Salesman In Pod-Based Community Living, Rent Is Cheap, But Sex Is Banned Adventure Cats As You Know, Bob Citizens of Pawnee Montage Friendshipping Vinyl Battleship Trailer Thanks to our producer Alex Cox for editing, Kevin Budnik for our show artwork, and Seth Boyer for our music!