allfeeds.ai

 

Vegetarians & Meat-Lovers: Split Table Recipes  

Vegetarians & Meat-Lovers: Split Table Recipes

Author: Julie Hoag

Is your family composed of vegetarians and meat-eaters? Do some of those in your family only go for meatless portions while others love meat? Do you want to feed both vegetarians and meat-eaters easily at the same time? Well, if so, your situation is just like my family's. My name is Julie Hoag, and yep, I'm the vegetarian in a family of meat-lovers. I've had to learn to cook for both types of diets for every meal for the last 27 years so I've had a lot of experience. It's not as hard as you'd think to cook to accommodate both types of diets, but it does take paying attention to detail, thinking outside the box, and a bit of extra work, but less work than being a short-order cook. But the good news is that it's very possible to do! In this podcast, I will share tips, advice, and recipes to help you feed your varied diet family better with less time, with one recipe. Copyright starting 2022 and all rights reserved Julie A Hoag Julie Hoag Writer LLC NO AI TRAINING OF THIS PODCAST IS ALLOWED WITHOUT PERMISSION FROM THE PUBLISHER.
Be a guest on this podcast

Language: en-us

Genres: Arts, Food, Health & Fitness, Nutrition

Contact email: Get it

Feed URL: Get it

iTunes ID: Get it

Trailer:


Get all podcast data

Listen Now...

Simple Tasty Homemade Air Fryer Croutons
Episode 10
Saturday, 31 January, 2026

Season 4, Episode 10: Simple Tasty Homemade Air Fryer Croutons. This is so simple! Forgot to buy croutons but have bread? Make your own! I wish I had thought of this before! But my son tried it and then I was hooked on finding a yummy recipe. This is an easy recipe, and the herbs and spices, and kind of bread, could easily be swapped out for different flavors. This is a delicious way to dress up your salad in a new way. Ingredients: 3 slices of multigrain bread, cut into chunks 1 Tbsp olive oil 1/2 tsp garlic salt 1/2 tsp freeze dried chives 1/2 tsp dried orgeano leaves 1/4 tsp onion powder Instructions: Mix oil, garlic salt, chives, oregano leaves, and onion powder. Stir well. Toss oil mixture with bread chunks. Bake in an air fryer for 10 minutes at 280 (watch it to ensure it doesn't get burned). Jostle the air fryer pan several times during cooking (or at least once). The croutons do not need to be single layer, they can be in a pile. It's done once they croutons are crispy and a bit golden. Fun idea: add homemade croutons to the traditional Chex mix recipe. Air fryer French fry recipe: https://www.juliehoagwriter.com/2019/04/19/easy-air-fryer-french-fries-recipe/ Books! My hardcover cookbook is $3.00 off. Get the book: One Dish Two Diets Split Table Recipes Cookbook https://storyoriginapp.com/universalbooklinks/36b9ce90-6b57-11ec-837f-8f2460b6a963 My YA contemporary romance book Cabin Crew  https://storyoriginapp.com/universalbooklinks/7b524416-f7c1-11ef-aa8a-9ba899cb9223 Happy eating! Take care, Julie Support the show Visit my website: https://www.juliehoagwriter.com/ Music by Young Presidents, "So Excited". Copyright Julie A. Hoag Julie Hoag Writer LLC 2022-2026

 

We also recommend:


Alex Tuggle - Health Solutions Podcast
Alex Tuggle L.Ac.

Sauce 'N Sass
Catherine & Seth

Aplicaciones De La Antropometría
Christian David Hernandez

Comer por 2
ivys fong

Dicas Da Nutri
Karina Ibrahim

Marilie Podcast
Marilie Leuschke

Nutri
Isaac Garcia

Now, Chew On This...® with Mama Vega®
Charmene "Mama Vega"

Make America Sexy Again's podcast
Daymond Sewall

ProFood
\u


TUT-News

Cannabis Health Radio Podcast
Cannabis Health Radio