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What The Focaccia with Niki Webster and Bettina Campolucci BordiAuthor: Bettina's Kitchen & Rebel Recipes
This is the podcast for foodies everywhere! Join Bettina Campolucci Bordi of Bettinas Kitchen and Niki Webster of Rebel Recipes as they chat about everything to do with food, from mouthwatering recipes to how we can all be more sustainable with our food choices, and they'll be joined by some very well known guests who'll be telling their own food stories. What The Focaccia Season 5 is sponsored by Stoneleigh Wines, their premium wines come all the way from Marlborough, New Zealand. They are made from 100% sustainably sourced grapes and are vegan certified! Hosted on Acast. See acast.com/privacy for more information. Language: en Genres: Arts, Food, Personal Journals, Society & Culture Contact email: Get it Feed URL: Get it iTunes ID: Get it |
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S6 Ep1: Bettina & Niki chat all things Salt with Cornish Seasalt
Episode 1
Monday, 3 June, 2024
Cornish Sea Salt is a company based in Cornwall, England, known for producing high-quality sea salt using traditional methods. They harvest their salt from the pure waters of the Atlantic Ocean, and their products are renowned for their purity and taste. Established in 2008, Cornish Sea Salt has gained popularity for its commitment to sustainability and its dedication to preserving Cornwall's rich culinary heritage. Bettina / Niki chat to Phillip, Cornish Sea salts founder about everything salt related. Sustainability, recipes, uses and many more golden nuggets of information worthwhile listening to! Hosted on Acast. See acast.com/privacy for more information.
