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Is This a Brie?Author: Is This a Brie
Join Anne-Marie Pietersma and Christine Clark in their quest to elevate the cheesy experiences of their food-loving peers (you!). Is This a Brie informs and entertains the cheese lovers of the world with each grate new episode. Language: en-us Contact email: Get it Feed URL: Get it iTunes ID: Get it |
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Episode 9: We're Back!
Episode 1
Monday, 14 December, 2020
Recorded on July 29thWe're back! This episode was a catch up for us, and we cover A LOT of ground. Things like:- The role of cheese in social justice- Food access during the pandemic- Who and what determines the value of cheese- The differences between labels and terms like "natural" and "organic"- A rant about the intersection of fitness snake oil and cheese marketing: "protein cheese" *cue eyeroll*We also answer questions from our listeners like:- Is one good cheese on a board better than a bunch of okay cheeses?- What have we been up to?- What to do with Halloumi?- Did we predict Uplands Rush Creek Reserve crock? (hint: yes)- Are we writing a show that's Cheers but at a cheese counter instead of a bar?Support the show
