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The MeatBucket PodcastAuthor: Nick Massaro & Jake Thaxton
Join hosts Nick and Jake to get connected to the passion and stories of the food scene with this unique two prong podcast. Prong one is The MeatBucket Experience Series, which is generally published monthly and provides exclusive long-form interviews with your favorite chefs, restaurant owners, and other "pure" guests. Prong two is the The MeatBucket MINI series, which is generally published weekly and provides appetizer sized episodes highlighting restaurants and discussing food scene news & events, typically around Columbus, OH. Both series are intended to be honest, entertaining, informative, and fun. #RideTheBucket Language: en-us Genres: Arts, Business, Entrepreneurship, Food Contact email: Get it Feed URL: Get it iTunes ID: Get it Trailer: |
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The Pursuit of Excellence - A MeatBucket Experience with Adam Hines & Jordan Helman of High Bank Distillery
Episode 14
Monday, 4 April, 2022
#RideTheBucket with Nick and Jake as they sit down with owners of High Bank Distillery Adam Hines and Jordan Helman to get an insider perspective of what makes their business tick, how they pursue excellence at every turn, and the journey to bring home the hardware as BEST AMERICAN BLENDED WHISKEY from The 2021 San Fransisco World Spirits Competition.Find them online: WebsiteInstagram HIGH BANK WHISKEY WAR BARREL PROOF >>> Click Here
