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That's A Food Job!Author: FoodGrads
No matter what your passion is, there's a career for everyone in foodand we're here to help you find it! On this podcast, we interview professionals across the food processing sector to uncover the stories behind their unique roles Discover what they do, why they do it and how they are shaping the world of food. Whether you're a student figuring out your next steps, a young professional seeking career guidance, or an industry veteran exploring new opportunities, this podcast offers valuable insights to help you navigate your career journey. Join host Veronica Hislop as she speaks with experts from all corners of the food industry. From food scientists to farmers, plant managers to programmers, food safety technicians to skilled trades, supply chain managers to sales, we'll explore a wide range of exciting careers. We're here to celebrate food industry professionals and proudly sayThat's a Food Job! Language: en Genres: Arts, Business, Careers, Food Contact email: Get it Feed URL: Get it iTunes ID: Get it |
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Talha Rashid, Continuous Improvement Manager at Handi Foods Ltd(#122)
Saturday, 28 March, 2026
Talha Rashid is a Continuous Improvement Manager at Handi Foods Ltd., a Canadian food manufacturer specializing in crackers and better‑for‑you snack products supplied to major retailers across North America. In this episode of That's a Food Job!, Talha breaks down what a continuous improvement career looks like in food manufacturing and how data, teamwork, and problem‑solving drive real change on the production floor. He explains how organizations identify inefficiencies, reduce waste, and improve productivity without compromising quality. --- Shownotes --- CareersNOW! is Food and Beverage Ontario's multi-year workforce development initiative that is connecting students and job seekers with employers in Ontario's food and beverage processing industry for exciting career opportunities. Check out CareersNOW.ca for more information on exciting jobs, career information, industry mentors and training opportunities for professional development. --- TIMESTAMPS 00:00 – Introduction to Continuous Improvement in Food Manufacturing 02:58 – Understanding Continuous Improvement: Definition and Scope 05:58 – A Day in the Life of a Continuous Improvement Manager 09:00 – The Importance of Data in Continuous Improvement 12:05 – Collaboration Across Departments for Success 14:54 – Skills for Success: Balancing Analytical and People Skills 18:08 – Continuous Learning and Professional Development 21:06 – Lean Six Sigma: Tools for Waste Reduction 23:58 – Applying Lean Principles to Real?World Problems 24:12 – Career Insights for Students in Food and Beverage 25:50 – Showcasing Willingness to Learn in Interviews 29:29 – Understanding Company Culture for Success 33:44 – Essential Skills for Continuous Improvement 39:44 – Journey into Continuous Improvement Careers --- 📙 Career Guides 💭 Career Advice --- CONNECT WITH OUR GUEST 💼 Talha Rashid LinkedIn 💼 Handi Foods LinkedIn 🌐 Handi Foods Website CONNECT WITH US 📸 Instagram 🎵 TikTok 💼 LinkedIn
