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Bottles & Bites Without BordersAuthor: Rob Clark
Welcome to Bottles & Bites Without Borders, where the wine flows, the whiskey pours, and the food never disappoints! Hosted by Rob Clark, a WSET-certified wine enthusiast, whiskey collector, and home chef extraordinaire, this podcast is your go-to for all things delicious. Rob brings a mix of expertise and humor as he chats with friends, fellow foodies, and top-tier experts in the world of food, wine, and whiskey. Whether you're here for tips on pairing wine with dinner, exploring new whiskey finds, or simply enjoying a good laugh over some fantastic bites, Robs got you covered. Tune in, grab a glass, and join the conversation because here, the only rule is to have fun and drink (and eat) like no ones watching!For more, visit www.bottlesandbiteswb.com and follow Robs adventures on X, Instagram, and Facebook. Cheers! Rob Clark Host of Bottles & Bites Without Borders Exploring the world of food, wine, and whiskeyone bottle and bite at a time. Website: www.bottlesandbiteswb.com Instagram: @bottles_bites_wb X (Twitter): @foodwhiskey Facebook: https://www.facebook.com/groups/533352930766813 Email: rob@bottlesandbiteswb.com#food #whiskey #bourbon #wine #homecook #cook #BBQ #foodie #Italy #barolo #cabernet Sauvignon #france #italy #spain #napa #scotch #pizza #coffee Language: en-us Genres: Arts, Food, Places & Travel, Society & Culture Contact email: Get it Feed URL: Get it iTunes ID: Get it |
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Small Batch to Barrel Proof: Ranking the E.H. Taylor Collection
Tuesday, 1 September, 2026
Send us Fan MailThis episode, the table's full — my son and two friends joined me for a deep dive into one of bourbon's most iconic names: Colonel E.H. Taylor. We tasted through the entire core lineup — Small Batch, Single Barrel, Straight Rye, and Barrel Proof — comparing notes on nose, palate, and finish across all four.Before we started pouring, I gave the guys some background on who E.H. Taylor really was and why he's often credited as the father of modern bourbon, including his role in shaping the Bottled-in-Bond Act.As a bonus, we cracked open a Wyoming store-pick Stagg to see how it measured up against the Colonel's own lineup — and the reactions did not disappoint.Pour yourself a glass and join us for an honest, unfiltered tasting session.🎙 Rob Clark — Host of Bottles & Bites Without Borders Exploring the world of food, wine, and whiskey—one bottle and bite at a time.🌐 Website: www.bottlesandbiteswb.com 📸 Instagram: @bottles_bites_wb 🐦 X (Twitter): @foodwhiskey 📘 Facebook: https://www.facebook.com/groups/533352930766813 📧 Email: rob@bottlesandbiteswb.com#food #whiskey #bourbon #wine #homecook #cook #BBQ #foodie #Italy #barolo #cabernet Sauvignon #france #italy #spain #napa #scotch #pizza #coffee Support the show
