Vegan Abattoir

Slaughtering misinformation. Butchering bullsh*t.

Author: Harley Quinn Smith & Kevin Smith

When filmmaker KEVIN SMITH nearly died from a massive heart attack, his only begotten daughter HARLEY QUINN convinced him to try a plant-based diet for 2 months. Years later and still not dead, the Dad asked his Daughter to join forces so the two can provide plant-based answers to the Vegan-curious questions they get from a meat-eating and dairy-drinking audience.The only thing that gets slaughtered here is misinformation!Dare you enter the Vegan Abattoir? Hosted on Acast. See acast.com/privacy for more information.
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Language: en

Genres: Arts, Food, Health & Fitness, Nutrition

Contact email: Get it

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Inomoni Vegan Dim Sum
Friday, 10 April, 2026

Kevin & Harley speak with Chef Moni, founder and head chef of ONOMONI Vegan Dim Sum. Chef Moni has been running her dim sum business for six years. She shares how her formal education as a fashion designer plays into her food creations, how she broke into the food industry with zero experience, and why operating exclusively as a pop-up restaurant makes more sense for her food.Follow INOMONI: https://www.instagram.com/inomonivegan/Shop Credo: https://credofoods.com/Use the code SMITH for 20% offhttps://www.instagram.com/veganabattoir/For any questions or inquiries regarding this video, please reach out to contactveganabattoir@gmail.com. Hosted on Acast. See acast.com/privacy for more information.