The Future of Hospitality

Author: Chef Luke Palladino, Mainstage Multimedia

Chef Luke Palladino interviews Chefs, restaurateurs, VP's of F&B, Hotel operators, Casino Operators, Business owners, Public relations specialists, and suppliers/farmers, etc. to get their perspective on the future of Hospitality.
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Language: en

Genres: Arts, Food, Health & Fitness, Nutrition

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